Drinks

Chill Prenzel Melon Schnapps thoroughly then fill a shot glass with ice. Drizzle over Melon Schnapps and then poke tiny fresh mint leaves down the side. Leave to infuse for a minute or two then sip.

60ml Prenzel Melon Schnapps
30ml vodka
125ml apple juice

Pour 2/3 Choclate Cream and 1/3 Peppermint Schnapps into a shot glass.

1/2 Prenzel Tipsy Cherry
1/4 Prenzel Black Sambuca
1/4 Prenzel Coffee Schnapps
1/4 Prenzel Chocolate Cream
Dash Prenzel Butterscotch Cream

Drop the 1/2 cherry into a shot glase and top with layers of Sambuca, coffee and Chocolate. Add a small swirl of Prenzel Cream and shoot and chew.

15ml Butterscotch schnapps
10ml Prenzel Butterscotch Cream
5ml Prenzel Melon Schnapps
Layer as above in a shot glass.

Pour a shot of Prenzel Creme de Cassis into a glass and top with apple juice.

½ shot Prenzel Blenheim Bay Gin
½ shot Prenzel Sour Apple schnapps

Top up with lots of crushed ice and tonic.

Savour a mug of steaming hot chocolate and then down a shot of ice cold Peppermint Schnapps as a chaser – what a rush! Or, you might just want to splash some Peppermint Schnapps into your mug of hot chocolate.

30ml Vodka
30ml Prenzel Coffee Schnapps
15ml Prenzel Butterscotch Cream
1 banana
60ml cream

Blend with ice and serve in cocktail glass.

2 parts Prenzel Blenheim Bay Gin
1 part Prenzel Peach schnapps
1 part Prenzel Blackcurrant Schnapps

Shake with ice and serve.